I derive a great deal of satisfaction from sharing my skills and helping people learn. Of course I always think I have the best students. Kudos to the class coordinators and technicians.
The pots on top were glazed with a white glaze and then dots where applied using raspberry (a chrome-tin) glaze and spearmint from Mastering Cone Six Glazes. Floating Blue, an old standby and very popular with the students, was applied to the pouring bowls.